Recipe of Homemade Nancy's (wicked spicy, easy peasy) Chicken Verde Bake

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, nancy's (wicked spicy, easy peasy) chicken verde bake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Nancy's (wicked spicy, easy peasy) Chicken Verde Bake is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Nancy's (wicked spicy, easy peasy) Chicken Verde Bake is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook nancy's (wicked spicy, easy peasy) chicken verde bake using 26 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Nancy's (wicked spicy, easy peasy) Chicken Verde Bake:

1. Prepare Chicken Mixture
2. Take 4-5 cups cooked chicken, shredded
3. Make ready 1 small yellow onion, diced
4. Get 1 bell pepper, diced
5. Take 3 TSP minced garlic
6. Get 1 cup sour cream
7. Prepare 3 TBSP tomato paste
8. Take Juice from one lime
9. Take 1 cup chicken broth
10. Make ready Optional: A splash of white wine 😉
11. Take 1 heaping TBSP oregano
12. Prepare 1 heaping TBSP cilantro
13. Take 1 minced jalapeno
14. Prepare 1 dash hot sauce
15. Take 1/3 cup uncooked white rice
16. Prepare 1 TBSP cumin
17. Get 4 TBSP chili powder
18. Make ready 1 TBSP ancho chili powder
19. Take 1 TSP paprika
20. Get 1/2 TSP cayenne pepper
21. Take Salt and pepper
22. Get Topping:
23. Get 2 cups shredded Colby jack cheese
24. Make ready 2 cups crushed tortilla chips, salted
25. Take Canola oil
26. Take 10-12 slices pickled jalapenos

Steps to make Nancy's (wicked spicy, easy peasy) Chicken Verde Bake:

1. Shred your cooked chicken into a medium mixing bowl. Saute the bell pepper, onion, jalapeno, and garlic until softened in 2 TBSP of canola oil. Add this to the chicken along with the remaining chicken mixture ingredients (making sure to salt and pepper everything as you go to taste). NOTE: Mixture should be fairly thick but with enough liquid to cook the rice, so just a little runny is ok!
2. Oil a 7 x 11 baking dish with canola oil. Add the chicken mixture. Then, layer the cheese (it should fully cover the chicken mix so add more cheese if needed), crushed tortilla chips, oil drizzle, and pickled jalapenos.
3. Bake at 375 uncovered for 25-30 minutes or until entire dish is very bubbly and golden brown along the edges.
4. Remove from oven and let stand 10-15 minutes before serving. Top servings with sliced black olives, fresh diced tomato, sour cream or whatever you like and Enjoy!! If it turns out bad, please feel free to blame me 😊
5. PS-After writing this recipe out (that I normally keep stored in my head along with all my other recipes) I now know why I don't typically follow recipes! There is too much reading!! 😂

So that’s going to wrap this up with this special food nancy's (wicked spicy, easy peasy) chicken verde bake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!