Recipe of Homemade Cheesey Spinach Enchilada s

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, cheesey spinach enchilada s. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesey Spinach Enchilada s is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cheesey Spinach Enchilada s is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook cheesey spinach enchilada s using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheesey Spinach Enchilada s:

1. Make ready 1 red onion diced
2. Prepare 2 can spinach drained well
3. Take 2 tbsp chopped garlic
4. Make ready 4 oz cream cheese
5. Take 1 jalapeno diced fine ( can chop up canned jalepeno )
6. Get 10 flour taco/fajita shells
7. Make ready 4 cup mexi shredded cheese
8. Take 1 large can of enchilata sauce
9. Make ready 1 tbsp veg oil

Steps to make Cheesey Spinach Enchilada s:

1. Saute onion in veg oil
2. When cooked add spinach & garlic
3. Mix well, add cream cheese and jalepeno, mix untill well combined
4. Set aside to cool
5. Add spinach mixture with a hand full of cheese, roll up , put seam side down in a sprayed large baking dish
6. Pour sauce and the rest of the cheese over the enchiladas.
7. Bake 350 for about 15 min

So that is going to wrap this up with this special food cheesey spinach enchilada s recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!