Simple Way to Make Homemade Chicken Verde Enchiladas

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken verde enchiladas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Verde Enchiladas is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Verde Enchiladas is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken verde enchiladas using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Verde Enchiladas:

1. Prepare 1 1/2 lb raw skinless chicken tenders
2. Prepare 1/4 tsp garlic powder
3. Get 1/8 tsp oregano
4. Make ready 1/8 tsp ground cumin
5. Prepare 1 salt to taste
6. Get 1 verde sauce or salsa
7. Take 1 salsa con queso
8. Take 1 sour cream
9. Take 1 shredded mexican cheese blend
10. Prepare 1 corn or flour tortillas

Steps to make Chicken Verde Enchiladas:

1. Season chicken with garlic powder, oregano, cumin and salt and place in the bottom of the slow cooker. Cover with salsa verde, cover and cook HIGH 2 hours.
2. Pre heat oven to 350°
3. Remove and shred chicken when done.
4. (Optional) if using corn tortillas heat oil in a small pan. once hot fry 1-2 mins a side. You don't want them too crispy as you'll need to roll them.
5. Assemble your enchiladas by layering tortillas with sour cream, salsa con queso, and chicken. Then roll em up!
6. Place enchiladas in a greased baking dish and pour remaining green sauce over them and top with shredded cheese. Bake at 350 15-20 mins

So that is going to wrap this up for this special food chicken verde enchiladas recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!