07/09/2020 20:24

Recipe of Award-winning Indonesian style red fried rice (hot)

by Lucas Bradley

Indonesian style red fried rice (hot)
Indonesian style red fried rice (hot)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, indonesian style red fried rice (hot). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Indonesian style red fried rice (hot) is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Indonesian style red fried rice (hot) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have indonesian style red fried rice (hot) using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Indonesian style red fried rice (hot):
  1. Make ready 5 cups steam rice (I use jasmine)
  2. Make ready 8 tbs ketchup
  3. Take 1 tsp sesame oil
  4. Take 1 tsp fish oil
  5. Get 1 tsp oyster sauce
  6. Take 5 pcs garlic minced
  7. Get 1 cup chicken dice
  8. Take 1/2 cup shimps mince
  9. Take 1 tsp salt
  10. Make ready 1 tsp sugar
  11. Get 1 tsp mushroom stock
  12. Prepare 1 tsp vegetable oil
  13. Take 1 tsp red thai chili
  14. Make ready Green onion
  15. Make ready Garnish
  16. Prepare Fried egg, fried shallot and cucumber or salad
Instructions to make Indonesian style red fried rice (hot):
  1. Add vegetable oil to a pan. Place garlic there, saute till smell good. Add chili, shrimps and chicken till perfectly cooked. Add steam rice and all sauces.
  2. Taste it before served hot.

So that’s going to wrap it up with this exceptional food indonesian style red fried rice (hot) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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