Simple Way to Prepare Super Quick Homemade Simple Chicken Fried Rice w/o the carrots, onions, and peas

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple chicken fried rice w/o the carrots, onions, and peas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Chicken Fried Rice w/o the carrots, onions, and peas is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Simple Chicken Fried Rice w/o the carrots, onions, and peas is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have simple chicken fried rice w/o the carrots, onions, and peas using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Chicken Fried Rice w/o the carrots, onions, and peas:

1. Get 2 tbsp soy sauce
2. Get 1 tsp pepper
3. Make ready 2 Chicken Breast
4. Take 1 egg
5. Take 1 tbsp butter
6. Make ready 1 1/2 cup Jasmine Rice
7. Get 1 cup water
8. Make ready 1 tbsp Vegetable Oil

Steps to make Simple Chicken Fried Rice w/o the carrots, onions, and peas:

1. Prepare Rice: Heat 1 1/2 cup of water to boiling. Pour in 1 cup of rice and 1 tablespoon of butter. Stir then set to simmer covered for 20 minutes. To check if ready insert a fork, if fork comes up dry it is done. Let cool for 5 minutes then fluff with fork. After fluffing sit in fridge for 5 minutes.
2. Prepare Chicken: Chop chicken breast into quarter pieces. In a frying pan heat chicken at medium heat for about 7 minutes, stiring occasionally. Once finish sit aside.
3. Prepare Egg: In a bowl stir egg. Heat egg in a pan at low-medium. Scramble egg until it is no longer moist. When done set aside.
4. Set the same frying pan to low-medium heat and pour in 1 tablespoon of Vegetable Oil. Try to circles around the whole pan. To check if pan is ready, sprinkle water in pan, should crackle. Once ready pour in prepared rice, chicken,egg , pepper, and soy sauce. Cook and stir for about 7 minutes. Rice should become brown. Enjoy!!

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