24/02/2021 04:43

Easiest Way to Make Gordon Ramsay Fried Salmon with Garlic Rice

by Lucas Yates

Fried Salmon with Garlic Rice
Fried Salmon with Garlic Rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried salmon with garlic rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Salmon with Garlic Rice is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Fried Salmon with Garlic Rice is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have fried salmon with garlic rice using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Salmon with Garlic Rice:
  1. Make ready 5 Salmon fillets (skin on or off)
  2. Take 1 1/2 c corn flour
  3. Get 1 tbsp lemon pepper seasoning
  4. Get 1 cup buttermilk
  5. Make ready 2 tbsp Whole grain mustard
  6. Make ready garlic rice
  7. Take 1 oz white wine
  8. Get 1 1/2 c uncooked rice
  9. Get 3 whole garlic cloves
  10. Make ready Garlic oil
  11. Take 1 qt Heavy Cream
  12. Prepare 1 1/2 c baby spinach
  13. Make ready Salt and pepper
Instructions to make Fried Salmon with Garlic Rice:
  1. Mix mustard with buttermilk and marinate salmon for 30 mins to 1 hour.
  2. Season corn flour with lemon pepper seasoning
  3. After marinating, dredge salmon in corn flour mixture.
  4. Shallow fry* in cast iron or dutch oven for 4 mins on presentation side then turn over and cook for an additional 2-3 mins. *shallow fry refers to the cooking procedure of frying in oil that isn't deep frying and isn't sauteeing.
  5. Drain on paper towels.
  6. In the meantime, while fish is marinating, saute rice in garlic oil and whole garlic cloves until toasty.
  7. Add water or chicken stock just to cover and reduce to a low simmer. Put a lid on and cook for 15 mins or until water is evaporated.
  8. In a saucepan, reduce heavy cream until thickened, add white wine and season with salt and pepper.
  9. Add spinach until it starts to wilt. Take cooked rice and add to cream sauce and fold together.
  10. Place fish on top of rice and serve. 😊

So that’s going to wrap it up with this exceptional food fried salmon with garlic rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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