Recipe of Homemade Chicken tonkatsu

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken tonkatsu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken tonkatsu is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken tonkatsu is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken tonkatsu using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken tonkatsu:

1. Prepare Chicken
2. Get 3 pcs chicken breast fillets
3. Take Bread crumbs
4. Get Egg
5. Make ready Flour
6. Prepare Topping
7. Get 3 tbsp bulldog tonkatsu sauce
8. Prepare 3 tbsp kewpie mayonnaise
9. Prepare 3 tsp sesame seeds
10. Make ready 3 cups shredded cabbage

Steps to make Chicken tonkatsu:

1. Pound chicken breasts til thin then season with salt and pepper
2. Coat chicken with flour, dip in egg, then coat with bread crumbs.
3. Fry chicken in medium heat. Cook until golden
4. Chop fresh cabbages and sprinkle with dressing of choice
5. Dress chicken with tonkatsu sauce and japanese mayonnaise. Sprinkle with sesame seeds. Serve with rice

So that’s going to wrap this up with this special food chicken tonkatsu recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!