Easiest Way to Prepare Jamie Oliver Miso Cod

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, miso cod. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Miso Cod is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Miso Cod is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have miso cod using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Miso Cod:

1. Prepare 100 grams Saikyo Miso
2. Take 2 teaspoons soy sauce
3. Take 2 teaspoons sugar
4. Get 2 teaspoons mirin
5. Take some salt
6. Get 200 grams cod

Instructions to make Miso Cod:

1. Mix miso, soy, mirin and sugar.
2. Salt cod and wait 15 mins
3. Wipe cod to get rid of the moisture
4. In a tapper wear, marinate cod. You may cover cod in a cheese cloth, so you don’t need to wipe off the paste 3 days later.
5. Wait three days
6. Grill the cod. You can spread some mirin onto the fish to get a better glaze.

So that’s going to wrap it up for this special food miso cod recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!