Recipe of Homemade Garlic Parmesan Cod (Low Carb)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic parmesan cod (low carb). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Garlic Parmesan Cod (Low Carb) is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Garlic Parmesan Cod (Low Carb) is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have garlic parmesan cod (low carb) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan Cod (Low Carb):

1. Make ready 4 (4 oz.) cod fillets
2. Prepare 1/3 cup mayo
3. Take 1/3 cup Parmesan, freshly grated
4. Prepare 1/2 tsp dried minced garlic
5. Get 1/2 tsp dried dill

Steps to make Garlic Parmesan Cod (Low Carb):

1. Preheat oven to 375°.
2. Pat cod dry. Place on foil-lined baking sheet.
3. Combine mayo, cheese, garlic, and dill in a small bowl. Spread this mixture over the top of the cod fillets.
4. Bake for about 12 minutes, being careful not to overcook.

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