Recipe of Ultimate Fail-Proof Spanish Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fail-proof spanish rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fail-Proof Spanish Rice is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Fail-Proof Spanish Rice is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook fail-proof spanish rice using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fail-Proof Spanish Rice:

1. Prepare 1 cup White Rice
2. Prepare 2 cup Water
3. Take 1 can (8oz) Tomato Sauce
4. Make ready 1/3 cup Canola Oil
5. Prepare 1 tsp Beef Boulion
6. Make ready 1/3 tsp Season Salt
7. Take 1/3 tsp Garlic Salt
8. Make ready 1/2 tsp Onion Powder

Steps to make Fail-Proof Spanish Rice:

1. Pour oil in medium sauce pan, over medium high heat.
2. Add rice and allow to toast (stirring continuously) for about 3 minutes until nice and golden brown.
3. Combine water, tomato sauce, and all seasonings. Add to rice once it's toasted and reduce to medium heat.
4. Allow to boil for about 15 minutes, stirring every couple minutes.
5. Once you notice liquid level is about the surface of the rice, remove from heat, cover, and let sit for about 10 minutes.
6. Stir up, serve hot, and enjoy!
7. If you would like to substitute the onion and garlic powder for fresh onion and garlic, just chop them up into small pieces and add to rice just before it's done toasting (Step 2).

So that’s going to wrap this up with this exceptional food fail-proof spanish rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!