Recipe of Quick Easy Chicken Enchiladas

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy chicken enchiladas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Chicken Enchiladas is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Easy Chicken Enchiladas is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have easy chicken enchiladas using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Enchiladas:

1. Make ready Large can of chicken breast or 2 shredded chicken breast
2. Prepare 8 oz. sharp cheddar cheese
3. Make ready 1/2 cup chopped onions
4. Get 8 oz. sour cream
5. Take Large flour tortillas (microwave 30 seconds)
6. Prepare Fill tortillas with mixture of above ingredients
7. Prepare 1 can cream of chicken soup
8. Get 1 can mild enchilada sauce
9. Take 8 x13 dish-stoneware, glass or tin

Steps to make Easy Chicken Enchiladas:

1. Mix cream of chicken soup and enchilada sauce (mix in water to thin)
2. Pour some of above sauce in bottom of dish. Lay filled tortillas on top. Cover with remaining sauce. Be sure to get sauce between each tortilla so all side are covered. Top with cheddar or Mexican cheese. Place tin foil over dish. Bake at 350 for 45 minutes.

So that’s going to wrap it up with this special food easy chicken enchiladas recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!