29/01/2021 12:26

Step-by-Step Guide to Prepare Homemade Zucchini Cake with Cream Cheese Frosting

by Myra Frazier

Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, zucchini cake with cream cheese frosting. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Zucchini Cake with Cream Cheese Frosting is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook zucchini cake with cream cheese frosting using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
  1. Take Cake
  2. Get sugar
  3. Take eggs
  4. Prepare vegetable oil
  5. Make ready ground cinnamon
  6. Prepare vanilla extract
  7. Get baking powder
  8. Get baking soda
  9. Get salt
  10. Prepare xanthum gum
  11. Take gluten-free all purpose flour
  12. Make ready zucchini, unpeeled & shredded
  13. Get Frosting
  14. Take butter
  15. Prepare cream cheese, softened
  16. Prepare vanilla extract
  17. Get powdered sugar
Steps to make Zucchini Cake with Cream Cheese Frosting:
  1. Heat oven to 350°F. Lightly grease 9x13 cake pan.
  2. Beat sugar, eggs, oil, vanilla, baking powder, baking soda, salt, & xanthum gum in large bowl with mixer until well blended. With mixer on low speed, gradually add flour until well blended. Stir in zucchini. Spread evenly in pan.
  3. Bake for 45 minutes or until toothpick inserted into center comes out clean. Cool completely in pan on wire rack.
  4. For frosting, beat margarine, cream cheese, & vanilla until smooth. With mixer on low, gradually add powdered sugar until well blended. Spread on cooled cake. Sprinkle with walnuts, if desired.

So that’s going to wrap this up for this special food zucchini cake with cream cheese frosting recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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