Recipe of Quick Sausage Napolean spaghetti

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sausage napolean spaghetti. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sausage Napolean spaghetti is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Sausage Napolean spaghetti is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook sausage napolean spaghetti using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sausage Napolean spaghetti:

1. Make ready 15 grams Spaghetti
2. Take 3/4 onion, chopped
3. Take 3/4 Carrot (shred)
4. Prepare 3/4 small Green bell pepper ( garnish )
5. Make ready 1 packages Japanese style Napolean sauce / American style Napolean sauce
6. Take Salt and pepper
7. Get 1 tbsp olive oil

Steps to make Sausage Napolean spaghetti:

1. Cook spaghetti in boiling water for 5 mins
2. Drain spaghetti
3. Add olive oil in pan
4. Fry onion, carrot and sausage. Add spaghetti. Season with salt and pepper.
5. Mix Napolean sauce with all ingredients. (Except green bell pepper)
6. Garnish with green bell pepper.

So that is going to wrap it up for this special food sausage napolean spaghetti recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!