Recipe of Speedy Spaghetti Bologna

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spaghetti bologna. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spaghetti Bologna is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Spaghetti Bologna is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook spaghetti bologna using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Bologna:

1. Make ready 250 g ground beef
2. Get 500 g spaghetti
3. Take 3 tomatoes (boiled)
4. Make ready 1 can mushroom (thinly sliced)
5. Prepare 1/2 bottle tomato sauce
6. Prepare 1/2 can tomato juice
7. Take 1/2 onion (chopped)
8. Get 4 garlic (chopped)
9. Take 2 tbsp margarine
10. Get 2 tsp oregano
11. Get Finely grated parmesan cheese
12. Take Salt
13. Prepare Sugar
14. Take White pepper

Steps to make Spaghetti Bologna:

1. Melt margarine in a pan, sautee onion and garlic until golden brown and fragrance.
2. Put ground beef in, when it is almost cooked, add the tomato juice, tomato sauce and canned tomato in.
3. Season with salt, oregano, sugar, pepper and taste.
4. Put the mushroom in and add some water. Let it boil and simmer.
5. Sprinkle parmesan cheese right before eating.

So that is going to wrap it up for this special food spaghetti bologna recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!