Recipe of Homemade Mexican Street Tacos

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mexican street tacos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican Street Tacos is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Mexican Street Tacos is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have mexican street tacos using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican Street Tacos:

1. Get 700 gr beef skirt steak, diced 1x1 cm
2. Make ready 1 Tbsp vegetable oil
3. Get Marinade sauce:
4. Get 1 tsp ground cumin
5. Get 1 Tbsp vegetable oil
6. Get 2 Tbsp soy sauce
7. Take 2 Tbsp fresh lime juice
8. Make ready 2 tsp chili powder
9. Make ready 4 cloves garlic, minced
10. Prepare Additional ingredients:
11. Make ready mini tortilla (can be corn tortilla or flour tortilla)
12. Take 1 red onion, small diced
13. Get 1 avocado, thinly sliced ​​(optional)
14. Get lime wedges
15. Take leaves coriander

Steps to make Mexican Street Tacos:

1. Mix beef with marinade sauce in a bowl. Stir well.
2. Place it in the refrigerator and let it rest for at least 1 hour.
3. Heat vegetable oil in a skillet.
4. Cook the beef together with the marinade sauce until browned and the marinade sauce reduced. Remove from the heat. Set aside.
5. Heat the tortillas. Arrange on a plate. Add beef, red onion, avocado and cilantro leaves. Squeeze some lime wedges.
6. Serve warm. Yum! 😋

So that is going to wrap this up for this exceptional food mexican street tacos recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!