Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy chicken quesadilla. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Chicken Quesadilla is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Easy Chicken Quesadilla is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Quesadilla:
Get 1 lb. boneless skinless chicken breasts, sliced into strips
Make ready 1 tbsp. extra-virgin olive oil
Prepare 2 bell peppers, thinly sliced
Prepare 1/2 onion, thinly sliced
Take 1/2 tsp. chili powder
Make ready 1/2 tsp. ground cumin
Take 1/2 tsp. dried oregano
Prepare to taste Salt and Pepper
Take 4 medium flour tortillas
Prepare 2 cup shredded Monterey jack
Prepare 2 cup shredded cheddar
Get 1 avocado, sliced
Take 1 tbsp. vegetable oil
Prepare 2 green onions, thinly sliced
Take Sour cream, for serving
Instructions to make Easy Chicken Quesadilla:
In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
Preheat oven to 350 degrees F (175 degrees C).
Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
Slice into wedges and serve with sour cream.
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