Recipe of Quick Sausage Spaghetti Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, sausage spaghetti soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sausage Spaghetti Soup is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sausage Spaghetti Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook sausage spaghetti soup using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage Spaghetti Soup:

1. Prepare 1 Tbsp butter
2. Prepare 1/2 onion, minced
3. Get 2 cloves garlic, minced
4. Get 3 pcs beef sausages, cut 1 cm
5. Take 100 gr spam, cut rectangle
6. Make ready 1 pc boneless chicken thigh, boiled, diced
7. Take 2 carrots, peeled, cut
8. Get 100 gr frozen peas
9. Make ready 2 tomatoes, cut into 8 wedges
10. Take 1500 ml chicken stock
11. Prepare 100 gr spaghetti, boiled al dente according to the package directions, set aside
12. Get 2 tsp salt or to taste
13. Get 1/2 tsp white pepper powder
14. Make ready 1/2 tsp mushroom bouillon
15. Get 3/4 tsp nutmeg powder

Instructions to make Sausage Spaghetti Soup:

1. Heat butter in a pot. Sauté garlic and onion until fragrant.
2. Add chicken stock.
3. Add chicken, sausage, and spam. Cook until chicken stock is boiling.
4. Add carrots, peas, salt, white pepper powder, mushroom bouillon, and nutmeg powder. Keep boiling until the vegetables are cooked. Test the taste. Remove from the heat.
5. Place spaghetti in the bowls. Pour the sausage soup before serving. Yum! 😋

So that is going to wrap this up with this exceptional food sausage spaghetti soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!