Recipe of Homemade Whosayna’s Churros

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, whosayna’s churros. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Whosayna’s Churros is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Whosayna’s Churros is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook whosayna’s churros using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Churros:

1. Get Butter
2. Take All Purpose flour
3. Make ready Eggs
4. Get Sugar
5. Prepare Water
6. Get Baking powder
7. Take Vanilla essence
8. Prepare Coating:
9. Get Cinnamon powder
10. Make ready Castor sugar
11. Make ready Chocolate Sauce:
12. Prepare Cocoa powder
13. Make ready Condensed milk
14. Make ready Cooking chocolate (melted)

Instructions to make Whosayna’s Churros:

1. Melt butter, sugar and water in a pan
2. Add little flour at a time and mix well, till all flour used
3. Add vanilla essence, baking powder and eggs and beat with beater to smooth paste like dough
4. Use a piping bag and star nozzle, fill it with the mixture
5. Remove from flame, and let it cool down a bit
6. Remove on strainer let it cool down
7. Deep fry on medium flame, till golden in colour
8. Mix cinnamon powder and castor sugar
9. Sprinkle this mixture on each churros and lay on platter
10. Mix condensed milk, melted chocolate with cocoa and keep in a bowl, serve with churros

So that’s going to wrap it up with this exceptional food whosayna’s churros recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!