Recipe of Award-winning Spaghetti Alfredo with Rosemary Butter Shrimp

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spaghetti alfredo with rosemary butter shrimp. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spaghetti Alfredo with Rosemary Butter Shrimp is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Spaghetti Alfredo with Rosemary Butter Shrimp is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spaghetti alfredo with rosemary butter shrimp using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Alfredo with Rosemary Butter Shrimp:

1. Take Secukupnya pasta spaghetti sesuai porsi makan
2. Make ready Saus Alfredo
3. Make ready 1 siung bawang putih (geprek, cincang)
4. Get Secukupnya Paprika (iris dadu kecil)
5. Prepare 1,5 sdm tepung terigu (segitiga biru)
6. Prepare 1,5 sdm mentega
7. Get 125 ml susu cair
8. Make ready 50 ml air
9. Get 1/2 sdt garam
10. Get 1/2 sdt kaldu jamur
11. Get 1/4 sdt bubuk lada hitam
12. Prepare 1/2 sdt thyme kering
13. Make ready Udang Rosemary
14. Make ready 125 gr udang
15. Make ready 1 sdm mentega
16. Prepare 1/2 sdt garam
17. Get 1/4 sdt bubuk lada hitam
18. Prepare 1/2 sdt rosemary kering

Instructions to make Spaghetti Alfredo with Rosemary Butter Shrimp:

1. Saus alfredo : panaskan mentega, kemudian tumis bawang putih dan paprika, tambahkan garam, lada hitam, kaldu jamur, thyme lalu kecilkan api masukkan tepung terigu aduk rata jangan sampai gosong. lalu tambahkan susu dan air sedikit demi sedikit lalu aduk rata, koreksi rasa.
2. Udang rosemary : cuci bersih udang, panaskan mentega hingga leleh, masukkan udang taburi dengan garam, lada hitam, dan daun rosemary kering. masak sebentar saja agar rasa udang tetap juicy.
4. Masak Spaghetti instant sesuai dengan petunjuk pada kemasan
5. Cara penyajian : tata spaghetti pada piring saji lalu tuangkan saus alfredo, letakkan udang diatas saus rosemary. spaghetti alfredo siap disantap ketika hangat.

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