Simple Way to Make Quick Thin Crust Mushroom Pizza
by Marguerite Waters
Thin Crust Mushroom Pizza
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thin crust mushroom pizza. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thin Crust Mushroom Pizza is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Thin Crust Mushroom Pizza is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook thin crust mushroom pizza using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Thin Crust Mushroom Pizza:
Take 500 grams flour (A)
Make ready 250 grams water (A)
Take 1 tablespoon sugar (A)
Prepare 1 TSP salt (A)
Prepare 1 TSP instant dry yeast (A)
Prepare 2 tablespoons olive oil (A)
Make ready 1 package fresh large white mushrooms (B)
Make ready 30 grams butter (B)
Take 1/2 TSP salt (B)
Make ready 2 medium sized tomatoes (C)
Prepare 1/2 medium sized red onion (C)
Take 2 cloves garlic minced (C)
Take 1/2 TSP salt (C)
Prepare 1 handful parsley leaves (C)
Get 1/2 TSP black pepper (C)
Make ready 2 tablespoons tomato paste (C)
Prepare 250 grams grated mozzarella cheese
Get can oil spray
Instructions to make Thin Crust Mushroom Pizza:
To prepare the dough add the solid ingredients, mix them well and add the water. Max dough into a single ball; but don't knead for a long time. Cover and let sit for hours.
Melt the butter in a skillet over medium heat. Add the sliced mushrooms in a single layer. Turn to the other side when brown. Add salt after they get cold in a side dish.
Add all (C) ingredients in a blender. Check the desired consistency and taste. Set aside.
Take half the dough after it has risen and roll on a floured surface with a rolling pin into a thin layer to cover up the whole area of your pizza stone.
Now we assemble everything. First spray the pizza stone with the oil. Spread the dough. Add the tomato sauce then the mozzarella cheese and finally the mushrooms.
Stick in a preheated oven at 180 degrees C for 20 minutes or until the dough moves easily on the stone and the surface of the pizza is golden brown.
Slice the pizza and serve after 10 minutes rest.
So that’s going to wrap it up for this exceptional food thin crust mushroom pizza recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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