11/09/2020 22:30

Step-by-Step Guide to Prepare Homemade Chicken Fried Brown Rice & Sweet Basil

by Claudia Rhodes

Chicken Fried Brown Rice & Sweet Basil
Chicken Fried Brown Rice & Sweet Basil

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken fried brown rice & sweet basil. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Fried Brown Rice & Sweet Basil is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Fried Brown Rice & Sweet Basil is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chicken fried brown rice & sweet basil using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Brown Rice & Sweet Basil:
  1. Prepare 2 precooked chicken breasts
  2. Get 1 cup precooked brown rice
  3. Make ready 4 fresh sweet basil sliced
  4. Get 1/2 cup sliced carrots
  5. Take 1 tbsp sliced green onions
  6. Make ready 6 each snow pea pods
  7. Get 3 tbsp sunflower coconut oil
  8. Take 1 eggs
  9. Prepare 1 tsp agave sweetener
Instructions to make Chicken Fried Brown Rice & Sweet Basil:
  1. Preheat wok w/ 3tbsp oil, of choice, on medium/low heat. Add chicken and vegetables. Let cook for about 4min.
  2. Wisk egg, and add sweetener
  3. Move chicken and vegetables to sides of wok, add egg batter. Let egg firm.
  4. Once egg batter starts looking like the beginning of scramble eggs, add brown rice.
  5. Let cook for 5-8 minutes, stir to prevent rice from sticking.
  6. Enjoy!

So that’s going to wrap it up with this special food chicken fried brown rice & sweet basil recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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