Steps to Make Speedy Pesto Flatbread Pizza

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pesto flatbread pizza. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pesto Flatbread Pizza is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pesto Flatbread Pizza is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pesto Flatbread Pizza:

1. Make ready 6 servings
2. Take 1 flatbread pizza crust
3. Take 3-4 tablespoons basil pesto
4. Prepare 1/4 cup turkey or chicken, cooked and diced
5. Make ready Baby spinach
6. Get 1 small red onion, diced
7. Prepare 1-2 tablespoons roasted red pepper
8. Get 1-2 tablespoons sundried tomatoes
9. Take Herb goat's milk cheese, crumbled

Instructions to make Pesto Flatbread Pizza:

1. Preheat oven to 450 degrees Celcius.
2. Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
3. Spread basil pesto onto flatbread.
4. Top with diced turkey or chicken.
5. Add baby spinach.
6. Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
7. Crumble goat's milk cheese over all toppings.
8. Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.

So that is going to wrap this up for this exceptional food pesto flatbread pizza recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!