25/02/2021 12:21

Steps to Make Speedy Dabeli Pie

by Frederick Myers

Dabeli Pie
Dabeli Pie

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dabeli pie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Dabeli Pie is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Dabeli Pie is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have dabeli pie using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Dabeli Pie:
  1. Make ready For pie crust
  2. Make ready 2.5 cups maida
  3. Get 1 tsp salt
  4. Take 1 tbsp sugar
  5. Make ready 10 tbsp chilled butter
  6. Prepare 5 tbsp chilled water
  7. Take For stuffing
  8. Take 4 medium sized potato boiled mashed
  9. Get 3 tbsp Dabeli masla
  10. Get 3 tbsp oil
  11. Make ready Extra ingredients
  12. Prepare 1 cup Masala sing
  13. Take 1/2 cup red chilli garlic chutney
  14. Make ready 1 cup sweet tamarind chutney
  15. Make ready 1 cup pomegranate
  16. Get 1/3 cup Chopped coriander
  17. Take 1/2 cup tutti-frutti
  18. Take 1/2 cup onion finely chopped
  19. Take 1/2 cup grated cheese
Instructions to make Dabeli Pie:
  1. For pie crust.. in a big bowl take 2.5 cups all purpose flour. Add salt and sugar and mix well. Chop chilled butter and add immediately. Mix with fingers only. Do not knead. It will yield bread crumbs like texture. Now add 5tbsp chilled water. Mix the flour with fingers. Do not knead. Otherwise your pie won't come out crispy.
  2. Now divide the dough in 2 portions. One large and one small. Larger one will.make pie base and smaller one will be used to decorate the top of the pie. Cover with cling film and put in refrigerator for at least an hour or overnight.
  3. For stuffing. Take 4 boiled and mashed potatoes. Heat oil in pan. Add mashed potatoes. Add Dabeli masala and cook for 4-5 minutes. Mix well. Pie stuffing is ready. Add chopped coriander and keep it aside.
  4. Take out the larger portion of dough. Roll it into a base of 3-4 mm. Place it in a pie mould. Puncture with fork. Make design from the sides according to your choice. Place the pie in fridge for 10-15 minutes. Preheat the oven at 180°c. Bake the pie in preheated oven at 180°c for 25-30 mins.
  5. Take out the baked pie. Apply butter and garlic wali red chutney. Make a layer of Dabeli stuffing. Add sweet tamarind chutney, chopped onions, masala peanuts, pomegranate, Coriander and tutti-frutti.
  6. Add grated cheese.cover the pie with checkered pattern with the smaller portion of dough.
  7. Bake the pie in preheated oven at 180° for 10-15 mins or until crispy.
  8. Serve hot with extra peanuts and chutney.

So that’s going to wrap it up with this exceptional food dabeli pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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