Recipe of Speedy Linguine alla carbonara

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, linguine alla carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Linguine alla carbonara is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Linguine alla carbonara is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook linguine alla carbonara using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Linguine alla carbonara:

1. Take 3 clove garlic
2. Prepare 3 tbsp olive oil
3. Take 6 slice bacon, cut into small pieces
4. Get 80 grams fresh button mushrooms, slice
5. Make ready 150 grams linguine, cooked and drained
6. Prepare 180 ml dairy whipping cream,mix with 120ml water
7. Prepare 1 Salt and black pepper
8. Make ready 2 egg yolks
9. Get 1 onion slice

Steps to make Linguine alla carbonara:

1. Cooked linguine according to package direction.
2. Cooked bacon till golden brown. Set aside and reserve oil.
3. Sauté onion till its caramelised than add garlic, bacon and mushroom till fragrant.
4. Add linguine and stir well. Add dairy whipping cream, seasoning and bring to boil.
5. Remove from heat, immediately add in egg yolks while linguine still hot.
6. Dish up and grate parmesan cheese on top. Serve immediately

So that’s going to wrap it up with this exceptional food linguine alla carbonara recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!