Steps to Prepare Perfect Chef john's sweet potato casserole

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chef john's sweet potato casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chef john's sweet potato casserole is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chef john's sweet potato casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chef john's sweet potato casserole using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chef john's sweet potato casserole:

1. Get sweet potatoes
2. Take 3 large sweet potatoes
3. Take 2 tbsp butter
4. Take 2 large eggs
5. Take 1/4 cup maple syrup
6. Take 1/3 cup homo milk
7. Prepare 1/2 tsp vanilla extract
8. Prepare 1 pinch ground allspice
9. Prepare 1 lb cayenne
10. Get pistachio crust
11. Take 1 cup chopped roasted salted pistachios
12. Get 1/2 cup brown sugar
13. Prepare 1/4 cup melted butter
14. Make ready 1/3 cup all purpose flour

Instructions to make Chef john's sweet potato casserole:

1. Preheat oven to 350. Grease 2qt baking dish with cooking spray
2. Place sweet potato cubes into large pot. Bring to boil until knife is easily inserted into cube, about 10 min. Drain well.
3. Return to pot and mash 2 tablespoons butter into sweet potatoes.
4. Whisk eggs, maple syrup, milk, vanilla extract, cayenne pepper, allspice, and 1/2 tsp of salt together in a large bowl until smooth. Gradually mash sweet potatoes into egg mixture until all sweet potatoes are incorporated. Transfer sweet potatoes into baking dish.
5. Mix pistachios, brown sugar, flour and 1/4 cup melted butter together until completely mixed. Press pistachio mixture down on sweet potatoes.
6. Bake in preheated oven until topping is browned and casserole is set, 25-30 min.

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