Recipe of Favorite Yellow Split Pea Soup

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, yellow split pea soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Yellow Split Pea Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Yellow Split Pea Soup is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook yellow split pea soup using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Yellow Split Pea Soup:

1. Get 1/3 cup yellow split peas
2. Take 1/2 yellow onion, chopped
3. Get 1 cm cubed piece of fresh ginger, finely sliced and chopped
4. Get 1 medium carrot, chopped
5. Take 2 cup water
6. Take 2 tsp Swiss vegetable bouillon powder
7. Get 1 pinch chaat masala

Instructions to make Yellow Split Pea Soup:

1. Rinse the yellow split peas in a sieve and allow to drain
2. Put everything except the chaat masala in a small pot
3. Stir to mix in the bouillon a little bit
4. Bring to a boil, then simmer gently for 25-30 minutes
5. You may need to add a little more water, but only if it looks really dry
6. Blend until smooth with a stick blender or in a blender jug (please be careful blending hot liquids!)
7. Serve in a bowl with the chaat masala sprinkled on top

So that’s going to wrap this up with this exceptional food yellow split pea soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!