Easiest Way to Make Super Quick Homemade Fried Blue Catfish with Coconut Rice (Nasi Uduk)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fried blue catfish with coconut rice (nasi uduk). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Blue Catfish with Coconut Rice (Nasi Uduk) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Fried Blue Catfish with Coconut Rice (Nasi Uduk) is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have fried blue catfish with coconut rice (nasi uduk) using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried Blue Catfish with Coconut Rice (Nasi Uduk):

1. Make ready 4 Lb Blue Catfish
2. Get 1 Lemon
3. Take Oil cooking
4. Get Salt-Pepper
5. Take ✨Coconut Rice✨
6. Take 400 ML Coconut Milk
7. Get 4 Cup Jasmine Rice
8. Take 2-3 Pandan leaves
9. Get 1 Tsp Salt (as you need)
10. Prepare 1/2 Tsp Chicken Flavor Bouillon (Optional)
11. Make ready 3 Thin slices Galangal
12. Prepare 3 Bay leaves
13. Get 1 inch Ginger
14. Take 2 Lemongrass
15. Prepare 3 Cup Water

Steps to make Fried Blue Catfish with Coconut Rice (Nasi Uduk):

1. Prepare the blue catfish by cutting it into small pieces. Squeeze in the juice of 1 whole lemon onto the catfish then season it with salt and pepper. Heat oil in a large nonstick skillet over medium heat. Fry the catfish 3 to 5 minutes per side, or until it’s crispy as desired.
2. To cook the coconut rice, place all of the ingredients in a rice cooker pot and cook until ready. Stir the rice in the rice cooker and let it rest for 15 minutes before serving. Remove the lemongrass, pandan, ginger, bay leaves and galangal.
3. It is traditional to shape the rice and put it alongside the fried catfish, fried tofu, broccoli, fried eggs and cucumber. Sprinkle fried shallot on top of the rice. Enjoy!😉

So that’s going to wrap this up with this exceptional food fried blue catfish with coconut rice (nasi uduk) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!