Steps to Prepare Super Quick Homemade Hearty Vegetable Soup - By Phoenix

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hearty vegetable soup - by phoenix. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hearty Vegetable Soup - By Phoenix is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Hearty Vegetable Soup - By Phoenix is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hearty vegetable soup - by phoenix using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hearty Vegetable Soup - By Phoenix:

1. Get 16 oz Frozen mixed vegetables
2. Take 3 clove garlic finely minced
3. Take 1 onion diced
4. Prepare 2 Bay Leaves
5. Take 1 can Diced Tomatoes
6. Make ready 1 can tomato sauce
7. Make ready 1 cup cooked rice
8. Prepare 6 cup chicken stock
9. Take 1 olive oil
10. Take 1 tsp sugar
11. Prepare 1 kosher salt to taste
12. Take 1 Mckormics Cajun seasoning to taste
13. Get 1 tsp red pepper flakes
14. Get 1 cumin to taste
15. Take 1 dash chili powder
16. Take 2 cup peeled white potatoes diced
17. Take 1/4 bunch kale chopped
18. Get 1 can cannelini beans drained and rinsed

Steps to make Hearty Vegetable Soup - By Phoenix:

1. Saute onions and garlic over medium heat until softened. Be sure to not burn the garlic!
2. Add potatoes and cannelini beans and combine together.
3. Add frozen vegetables, can diced tomatoes, and tomato sauce. Stir well
4. Mix in chicken stock, and add bay leaves, cajun seasoning, red pepper flakes, sugar, salt, cumin, and chili powder
5. Bring to a boil, then reduce heat to medium low, cover and cook for 1 hour.
6. During the last few minutes of cooking, adjust seasoning, and add cooked rice.
7. Garnish with shredded parmesan cheese.
8. Enjoy with your favorite crackers or a crusty roll!
9. Be sure to remove the bay leaves before serving

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