Step-by-Step Guide to Make Speedy Sticky Rice Dumpling

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sticky rice dumpling. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sticky Rice Dumpling is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sticky Rice Dumpling is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sticky rice dumpling using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sticky Rice Dumpling:

1. Make ready 5 cups sticky rice
2. Take 1 salted egg yolk
3. Take Red bean
4. Get Pork or chicken meat

Instructions to make Sticky Rice Dumpling:

1. Cook pork or chicken in light soy sauce, garlic, black soy sauce. Set aside
2. Boil the red bean. Boil also the salted egg. Then just used the yolk
3. In a leaf put sticky rice first then mix all ing in the middle then cover with rice again. Tie the leaves tightly so that it will not come out the rice. Steam for 30 to 40 mins

So that’s going to wrap it up for this special food sticky rice dumpling recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!