Simple Way to Make Ultimate Split pea soup with ham

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, split pea soup with ham. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Split pea soup with ham is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Split pea soup with ham is something which I’ve loved my entire life.

I did a few things my old way such as. Split Pea and Ham Soup Recipe - How to use left over ham after the holidays! Split Pea Soup - How To Make Split Pit Pea and Ham Soup. Use leftover ham to make split pea soup prep even easier.

To get started with this particular recipe, we must prepare a few components. You can cook split pea soup with ham using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Split pea soup with ham:

1. Get 2 lb dry split peas
2. Prepare 1 large chopped onion
3. Make ready 2 chopped celery stalks
4. Take 6 minced garlic cloves
5. Prepare 1/2 cup chopped carrots
6. Take 10 cup water or chicken broth
7. Make ready 1 ham bone , trimming the fat the best you can
8. Get 1 tsp oregano
9. Make ready 1 tsp thyme
10. Get 1 salt/ pepper to taste

Split peas and lentils are the two legumes that don't actually need an overnight soak or extensive cooking times, consequently, I always have a bag of each on hand for quick, easy, satisfying meals. The key to this soup is the ham bone. It flavors the broth and provides body and mouth feel to the. When I want Split Pea Soup, this is the recipe I crave!

Steps to make Split pea soup with ham:

1. In a big dutch oven or a heavy pot, put the ham, the split peas, water or the chicken broth, onion and garlic.
2. Bring to boil and then, lower to medium heat. Remove the foam and continue to cook for 1 hour, mixing often because split peas tend to stick in the bottom.
3. Add the remaining ingredients and lower the heat to simmer up to 40 more minutes, mixing often.add more liquid if you want
4. At this point, the split peas must be like pureè. Add salt and pepper to taste and serve with herbed or garlic croutons.ENJOY!

It flavors the broth and provides body and mouth feel to the. When I want Split Pea Soup, this is the recipe I crave! Made with ham hocks or leftover ham, this is so delicious and freezes well. To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time. How to Make Split Pea Soup with Ham.

So that’s going to wrap it up for this exceptional food split pea soup with ham recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!