Steps to Make Jamie Oliver Ham Fried Rice (ハムチャハン)

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, ham fried rice (ハムチャハン). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ham Fried Rice (ハムチャハン) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Ham Fried Rice (ハムチャハン) is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook ham fried rice (ハムチャハン) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ham Fried Rice (ハムチャハン):

1. Take 2 cups leftover rice
2. Take 2 slices ham, chopped into squares
3. Get 1 egg, lightly beaten
4. Get 2 stalks green onions, chopped, white and green parts divided
5. Get to taste, salt and white pepper
6. Get 2 tbsp bacon grease or vegetable oil

Steps to make Ham Fried Rice (ハムチャハン):

1. Heat 1 tbsp of bacon grease/oil in a pan or wok on medium heat. Lower the heat to medium low and fry the egg before it fully sets, about one minute. Set aside.
2. Add one more tbsp oil/grease. Fry the ham and white parts of the green onion on medium heat for one minute.
3. Add the rice, fluffing it up to break up whole portions. Season with salt and white pepper.
4. Add in the egg, and mix it well. Add the soy sauce and continue fluffing the rice until it is well mixed.

So that is going to wrap this up for this exceptional food ham fried rice (ハムチャハン) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!