Step-by-Step Guide to Make Speedy Simple Fried Rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple fried rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Fried Rice is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Simple Fried Rice is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook simple fried rice using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple Fried Rice:

1. Make ready 4 cups rice
2. Make ready Carrot
3. Make ready Peas n green bean
4. Prepare Spring onions
5. Make ready Scotch bonnet
6. Make ready Shambo
7. Get Seasoning n salt
8. Make ready Cardamom (optional)
9. Make ready Meat stock
10. Take Curry
11. Take oil

Instructions to make Simple Fried Rice:

1. Parboil ur rice to a soft texture (nearly done) n strain in a colander pour clean water n drain.
2. Wash ur carrots, green beans n peas, Dice ur carrot n green beans n steam them.
3. Wash n Cut ur spring onion into fine size.
4. Grate ur peppers.
5. Add oil in a pot, add 3 cardamon(optional) heat for 2min, add onion n stir fry until translucent, add blended peppers n fry for 5min, add ur steam veggies, seasoning, salt n curry n continue to stir frying until u exhaust d rice.
6. Add little meat stock but sufficient to soften ur rice, reduce d flame low n cover ur pot.
7. Serve when done, u can garnish with coleslaw

So that’s going to wrap it up with this special food simple fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!