Simple Way to Make Favorite Creamy Butternut Squash Pasta Sauce
by Mabel Vasquez
Creamy Butternut Squash Pasta Sauce
Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy butternut squash pasta sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy Butternut Squash Pasta Sauce is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Creamy Butternut Squash Pasta Sauce is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook creamy butternut squash pasta sauce using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Creamy Butternut Squash Pasta Sauce:
Make ready 2 Butternut Squash
Get Olive oil
Make ready Water
Make ready 12 oz box Gluten Free Penne pasta
Get Butter
Make ready Chicken broth
Prepare Half and half
Make ready 1/4 onion minced
Prepare 2 large cloves garlic minced
Prepare Sun dried tomatoes cut up (as many as you like)
Take Salt and pepper
Make ready Cavender's Greek Seasoning
Get Pasta water
Steps to make Creamy Butternut Squash Pasta Sauce:
Heat oven to 400 degrees and cut both squash in half then scoop out the seeds
Drizzle with olive oil and sprinkle with salt and pepper
Place squash face down on baking tray with about a half a cup of water
Roast for 50-60 minutes
Take out oven and cool for 10 minutes then turn over and scoop out roasted squash and place into a pot on the stove with some butter
Meanwhile boil your pasta in another pot (save one cup of the pasta water) and saute the onion and garlic and cut up your sun dried tomatoes
Mash squash with a potato masher and turn the heat to LO on the stove top
Add chicken broth, half and half, sun dried tomatoes, onion, garlic and Cavender's and continue to stir until desired creaminess
When pasta is done, drain and add to the squash mixture. Add some pasta water to make it stick to the penne.Turn off heat and place top on the pot to let the pasta absorb the sauce !! ππππππππServe immediately and ENJOY!!
So that is going to wrap it up with this exceptional food creamy butternut squash pasta sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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